SET OF 3 JAPANESE KNIVES for LEFT HANDED

GAME OF2 Japanese KNIVES.

 The Deba knife for left-handed: 21 cm - 8 ".

The Yanagiba knife for lefties: 30 cm - 12 ".

  The Deba knife, sharpened on one side, is solid and stable with a broad, strong blade. The front is used to silhouet fish and the rear to cut bones and thorns. Handle with lifoflex that provides better adhesion to the hand

  The Yanagiba knife is used to finely grind meat and fish. Long and narrow blade for very fine cut, especially sushi and sashimi. For artistic cut, elaborate and clean at the same time. Handle with lifoflex that provides a better adhesion to the hand.